One Pan Sausage and Vegetables

With all of the kids heading back to school this week I thought I would post this super simple, one pan, easiest dinner ever! Perfect for getting back into the busy school week schedule! I really enjoyed this dish and you can use sweet or spicy sausage and any vegetables your family likes.

INGREDIENTS
6 links Italian sausages, spicy
1 pint cherry tomatoes, halved
1 pound honey gold potatoes
2 bell peppers, sliced
1 red onion
1 Tablespoon olive oil
3 cloves garlic, roughly chopped
1 Tablespoon Italian seasoning
Salt
Pepper

DIRECTIONS
Preheat oven to 400 degrees.  In a large baking dish toss tomatoes, potatoes, bell peppers,and red onion with olive oil and chopped garlic.  Mix until well incorporated, add salt, pepper and Italian seasoning and mix well again.
Place the sausage links on top of the vegetables, cover with foil and bake for one hour. Uncover, stir vegetables and turn the sausages over. Continue to bake for 30 more minutes.  Remove from oven and serve warm.

Enjoy!

This recipe was adapted from a recipe found on Pinterest .