Lemon Butter Shrimp

We LOVED this recipe so much I have made it twice just this week! Fast, easy and so delicious!

INGREDIENTS
1 stick of butter
1 lemon, sliced
1 small bag of frozen shrimp peeled and deveined (can use fresh)
1 Tablespoon dried Italian seasoning
Crusty bread

DIRECTIONS
Preheat oven to 350 degrees
Place stick of butter in a baking dish and put in the oven while it is preheating to melt the butter. When the oven is up to temperature add the sliced lemons to the melted butter. Add the shrimp on top of the lemons. Sprinkle with dried seasonings.  Bake 15 minutes and serve with sliced crusty bread.

Enjoy,

NOTE

I made this recipe with frozen shrimp that were peeled , deveined and tails off as that is what I had on hand and the cooking time was exactly 15 minutes. Depending on the size of your shrimp will depend on your cooking time. I also used Ciabatta bread, that worked fantastic with the shrimp!

This recipe is from Pinterest and can be found on my Pinterest board.