General T’so’s Chicken Salad

I made this salad for dinner one night and we loved it!  Full of big BOLD flavor! We liked it so much we each had it for lunch the next day! Feel free to add whatever veggies you like to the salad.  I used what I had on hand that day!

INGREDIENTS
3 chicken breasts
1 bottle of Iron Chef General T’so’s Sauce
Romaine lettuce
red bell pepper
scallions
roasted peanuts

DIRECTIONS
Place the chicken and enough of the sauce to coat the chicken in a Ziploc bag and let marinate for a couple hours up to 24 hours.
Preheat oven to 350 degrees. Place the marinated chicken in a baking dish and bake for 40 minutes or until cooked through. While the chicken is baking, chop your salad ingredients and place them in a large bowl. Add roasted peanuts. When the chicken is done, take out of oven and let sit for ten minutes. Chop the chicken into bite size pieces. Add the chicken into the salad and drizzle with some of the leftover sauce from the bottle.

Enjoy!