We made this steak for some friends we had over and it was terrific despite my grill master. “MR. MCYM” was not as attentive to the grill as he usually is and overcooked the steak , so with that being said the flavor of the sauce was the star. We all still really enjoyed the shoe leather , ahh, I mean steak! I let my steak marinate for 24 hours.
INGREDIENTS
1 cup molasses
1/2 cup dijon mustard
2 garlic cloves crushed
1/4 cup Worcestershire sauce
2 Tablespoons olive oil
2 Pounds skirt steak
DIRECTIONS
Whisk together molasses, dijon, garlic, Worcestershire, and olive oil. Reserve 1/3 cup of marinade, set aside.
Pour the remaining marinade over steak and let marinate in the refrigerator for 24 hours. When ready to grill, preheat your grill and grill to desired doneness. I hope you don’t hit shoe leather stage!
Enjoy,
Recipe source www.plainchicken.com
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