Maple Baked Chicken

I love using pure maple syrup in various recipes and this recipe is no exception.  The maple syrup adds such a sweet flavor. I baked my chicken but this is great when grilling too!

INGREDIENTS
4 chicken breasts, boneless & skinless
1 cup packed brown sugar
1 cup ketchup
1/4 cup red wine vinegar
1/4 cup water
1/4 cup pure maple syrup
1 Tablespoon worcestershire sauce
2 teaspoons ground mustard
2 teaspoons paprika
Salt to taste
Pepper to taste

DIRECTIONS
Mix brown sugar, ketchup, red wine vinegar, water, maple syrup, worcestershire sauce, ground mustard, paprika, salt and pepper in a large bowl. mixing well. Add chicken and let marinate covered in the fridge for 2-4 hours or overnight.  When ready to bake, pre- heat oven at 350 degrees.  Place chicken in a baking dish and bake for 35 minutes or until completely cooked through. Remove from oven and serve warm.

Enjoy!

This marinade can be found at www.adashofsanity.com