Lemon rice krispie bars? Need I say more? Are you ready for the flavor of spring and summer, but stuck in cold snowy weather? Here is your answer, bring those flavors into your kitchen! These rice krispie bars came with mixed reviews. I think mostly due to the fact we are so used to the regular flavor of Rice Krispies and this is so different! If you like lemon you will enjoy these!
INGREDIENTS
4 1/2 Tablespoons of butter
The zest of one lemon
The juice of one lemon
1 1/2 bags (10 oz. bags) of marshmallows
2/3 cup Duncan Hines lemon supreme cake
6 cups Rice Krispie Cereal
DIRECTIONS
Prepare an 8 x 8 or a 13 x 9 pan with non-stick spray and set aside. In a large saucepan melt butter over low heat with lemon juice and lemon zest. Add in marshmallows and stir until completely melted. Slowly stir in the dry cake mix. Once combined, remove from heat and stir in cereal. Use a greased spatula and press mixture into prepared pan. Cool on the countertop for about 30 minutes, slice and serve!
Enjoy!
This recipe can be found at www.sweetasacookie.com
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