Until recently we had not had any snow…it was a green Christmas! This does not happen often but in New England we can go from wearing shorts to snow boots in the matter of a day and that is exactly what we did this year! Crazy! One of the things I love to do when we are expecting a storm and know that we will be in the house for a day or two is to make a delicious pot of chili and some appetizers and when I was at the grocery store this week I came across this frozen bag of coconut shrimp ($6.99 a bag) and could not resist giving it a try! 
The shrimp was really easy to make, simply put them on a baking sheet and bake for six minutes. Turn the shrimp over and cook for six more minutes. Warm the sauce in warm water and you are ready! No sooner were these about to come out of the oven when the phone rang and Jim and Robby were off to rescue a stranded neighbor! They were happy when they returned a short time later as the shrimp were very good, crispy, lots of coconut flavor and the sauce had some heat that we all really enjoyed! The only downfall is that there are not a lot of shrimp in the bag, what you see in that picture is exactly what you get! I will have to buy two bags next time as these disappeared quick!
Enjoy!
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