This is another fantastic recipe from Pinterest. This was sweet, full of milk chocolate, white chocolate and a chocolate chip cookie crust! This can be made with many different combinations of chocolate chips. Peanut butter chips, coconut, pecans or other nuts! This is a definite “make it your way” kind of recipe. We really enjoyed this combination and it became an instant favorite!
INGREDIENTS
8.5 ounces of prepared cookie dough, (I used the Pillsbury roll) softened to room temp. For easier forming
3/4 white chocolate chips
3/4 semi sweet chocolate chips
3/4 toffee bits
3/4 chopped pecans
2/3 cup sweetened condensed milk
DIRECTIONS
Preheat oven to 350 degrees. Line a 9 x 9 square pan with foil and lightly spray with non-stick spray. Press cookie dough onto the bottom of the prepared pan. Sprinkle all of the chocolate chips, toffee bits and nuts evenly over the cookie dough crust. Pour sweetened condensed milk evenly over the top. Bake 25-27 minutes until edges are golden brown and the center looks somewhat firm. Cool completely before cutting into bars (waiting is the most difficult part!) Store in an airtight container.
Enjoy!