Chipotle Cream Chicken

Published June 2, 2015

The posts this week are all about farmer’s markets! A couple of weeks ago
my friend Rosalie went to a farmer’s market in Northern NH and brought me home a fantastic product that she has used many times and really enjoys! She bought me some Chipolte Cream Sauce from a company called Vermont Signature Sauces. They have a number of products and sauces and after tasting the cream sauce I am looking forward to trying more!

Rosalie and I also went to the Portsmouth NH farmer’s market. It is one of my favorite farmer’s markets. They have a number of farms and vendors, along with live music and plenty of food to sample along the way. Not to mention a beautiful view! With spring in full motion and summer just around the corner, help support your local farmer and find a local farmer’s market near you ! In my area alone we have 6-7 in the immediate area. (Dover, Durham, Portsmouth, Somersworth, Milton and Rollinsford to just name a few.

On to the Vermont Signature Sauce review of the Chipotle Cream Sauce. I simply sliced up three boneless, skinless chicken breasts into bite size pieces and browned them up in a large saucepan and cooked the chicken through. I then added the cream sauce and warmed everything through and served over jasmine rice! This made dinner so simple and the sauce was delicious. The sauce was creamy and a little smokey. I served this with a small side salad and dinner was on the table in about 20 minutes!
Vermont Signature Sauces also known as La Maison Gourmet Gravies has eight sauces currently to choose from. They have Burgundy Peppercorn, Chipotle Cream, Coconut Red Curry, Marsala with Mushrooms, Pomegranate with Saffron, Savory Orange and Sherried mushrooms. I think I will be trying the Coconut Red Curry sauce next!!