Pistachio Cranberry Goat Cheese Roll

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I made this super simple appetizer for Thanksgiving. It’s a nice twist on your usual cheese ball.  Three ingredients, how easy is that?! This is super festive with the Craisins and pistachios. I did not have much left over by the time dinner was ready, so I would say it was pretty good!

INGREDIENTS
1 small roll of goat cheese at room temperature
1/4 cup of chopped pistachios
1/4 cup chopped Craisins
Your favorite crackers for serving

DIRECTIONS
Mix your chopped pistachios and Craisins on a plate and simply roll the goat cheese in the mixture coating all of the cheese roll. Keep refrigerated until ready to serve. Serve with your favorite crackers.

Enjoy!

 

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