Curry Chicken Salad

Published June 10, 2014

I made this for lunch last week when the weather was cold and a bit rainy.

The curry in this gives the sandwich such a warm taste.

INGREDIENTS
1 1/2 cup chopped or shredded chicken
1/2 cup chopped, unsalted cashews
1/4 cup golden raisins
1/4 cup chopped Granny Smith apples
1/4 cup chopped red onion
1 Tablespoon curry powder
salt
pepper
Mayo (enough to moisten and bind)
I like to serve this on 7 grain bread!

DIRECTIONS
Mix all ingredients together except bread. Mix well and store in fridge.

Enjoy,

Posted in Anne's own recipe, Chicken, Sandwich