This recipe was a very happy accident! I had planned on making this chicken with fresh sautéed garlic but I ran out of fresh garlic soooo, I did what any other Mom in the middle of trying to get dinner on the table would do, make do with what you have. I am glad I did this because it came out so tender and delicious. My husband, not knowing or caring what the sauce was, was dipping bread in the sauce non stop! Sorry that may have been a little too much info! On to the not so recipe!
4 chicken breasts (boneless, skinless)
1 Tablespoon minced garlic
1/4 cup brown sugar
3 Tablespoons olive oil
Preheat oven to 350 degrees. Mix garlic, brown sugar and olive oil together. Place chicken in a baking dish.
Slather the brown sugar mixture all over the chicken and bake for 40 minutes or until chicken is cooked through.
I served this with rice pilaf and corn.